The Tame Fox
Brainchild of Central Coast food scene aficionado Luke Proust, The Tame Fox is emerging as one of the Coast's most unique dining experiences. Located in the Industry Grounds at Erina, the cafe is developing a cult following due to its home-style hospitality,...
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Fiatarone Farms
Combining his experience on the land, scientific knowledge and his passion for the environment, 25-year-old Kieran Fiatarone has created Fiatarone Farms: a chemical-free, small-scale market garden to provide seasonal vegetables directly to the people of the Central...
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Empire’s D’Lite
At Empire's D'Lite - an all-in-one general store, coffee bar and delicatessen in beautiful Empire Bay - Genevieve and Duncan are delighting locals and visitors with their passion for gourmet food. They even source and feature other great Central Coast produce, such...
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Casa De Cha
Here we meet Mafalda Moutinho and Bradley Cahill, who are bringing their passion for tea to the Central Coast. Through Casa De Cha, they're aiming to enhance our local connections and foster community through the ancient ritual of taking tea. See how they're...
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Young Barons
We're putting the spotlight on popular local restaurant Young Barons. Find out how young Coasties Dannielle Mills and Bryce Gleeson have made a splash on our local dining scene with this pasta bar in the heart of Woy...
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Mingara Recreation Club
We explore how Mingara Recreation Club is helping to grow the Central Coast as a coveted food destination, and interview their superstar staff members Shane and...
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