Pop the rosé back in the fridge – this summer, it’s all about passionfruit wine. If you’ re new to the fruit -and- flower corner of the beverage world, we’ve got just the place for your first tipple.

We follow Nadia O’Connell into the garden oasis of Firescreek Winery, and learn about its wide-ranging vintages, the new ‘Scenic Sips’ trail, and how they’re running one of Australia’s most popular produce-sharing events.

Read our ‘Local Food Innovator’ Series Profile on Firescreek Winery