Founded, run, and handcrafted by qualified Food Scientist and Ice Cream Architect, Olivia, Duff’s Ice Cream is the perfect combination of science and art.

With fresh ingredients, premium handmade ice cream and smashing flavour combinations, Duff’s creates an experience like no other for ice cream fiends all over the Central Coast.

We caught up with Olivia to find out more about how she’s “turned memories into a tasty, drip-tastic legacy”, all from the back of a vintage ice cream truck.

Read our ‘Local Food Innovator’ Profile here.